Cornaceae, Cornus kousa, Kousa Dogwood – Asia
Cornus kousa, also known as Kousa Dogwood, Chinese Dogwood, Japanese Dogwood, or Korean Dogwood). The red fruit are edible and tasty, sometimes used to make wine. Another plus is that its resistant to anthracnose disease, caused by the fungus Discula destructiva. The tree can grow up to 8-12 m tall.